Asparagus is in season. Yay! Here is a lovely and quick way to serve it. If you use the same pot for everything - only one pot to clean. It comes together quickly, the fussiest thing you'll do is chop asparagus and grate lemon zest. This was a great way to use up some of my CSA produce. We are still eating well while sheltering in place. I know you'll love it, hubby certainly did. Usually he only likes red sauce pasta so this was a coup for me.