Full Belly provided me with cabbage and cilantro this week. Here is a recipe that show cases both nicely and it is not overly caloric - just crisp and a bit tart! Not sure what recipe inspired me, but this is great. The cilantro really makes it special. Try it on tacos instead of lettuce.
Cabbage and Cilantro Slaw
1 ½ quarts shredded cabbage
1/3 cup chopped cilantro
3 T lime juice
2 T oil
¼ t chili flakes
Salt & Pepper to taste
Combine in large bowl. Serves 4.
Cabbage and Cilantro Slaw
1 ½ quarts shredded cabbage
1/3 cup chopped cilantro
3 T lime juice
2 T oil
¼ t chili flakes
Salt & Pepper to taste
Combine in large bowl. Serves 4.
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